Organic Carob Syrup

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Organic Carob Syrup

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Properties of organic carob syrup:


Our organic carob syrup is rich in essential vitamins (A, B, E) and minerals such as calcium, magnesium and potassium. These nutrients contribute significantly to general health and well-being.

Rich in fiber:

With a high content of natural fiber, our carob tree syrup supports healthy digestion and can help prevent constipation.

Low glycemic index:

Carob molasses is characterized by a low glycemic index and is therefore a healthier alternative to conventional sweeteners, particularly suitable for a sugar-conscious diet.

Chocolate flavor:

The syrup offers a uniquely sweet and chocolaty taste, perfect as a healthy alternative to chocolate or sugar in baking and cooking.

How should you consume carob syrup?

For optimal results, we recommend consuming at least 2 tablespoons of our carob syrup daily, before, after or between meals. Benefit from its nutrient-rich profile in your daily diet.

What makes organic carob syrup healthy?

Organic carob syrup is rich in vitamins, minerals and fiber that contribute to overall health. Its low glycemic index also makes it an excellent choice for anyone looking to regulate their blood sugar levels naturally.

How can I use carob syrup?

Carob syrup is versatile and is ideal as a sweetener in drinks, for baking, in desserts or simply for direct consumption.

Why should you try organic carob syrup?

Our carob syrup is not only a natural and nutritious sweetener, it also offers a delicious, chocolatey taste that will enrich your cooking - a healthy alternative for those who want to reduce their sugar consumption without sacrificing taste.